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Our fifth cookbook, written in 1997. All are favorite recipes collected from local chefs! Scroll down for chapters & recipe titles. Click cover for larger image (artwork created & donated by Rodrica Tilley). 56 pages, paperback, 5 1/2" x 8 1/2". $5 plus $2.50 shipping/handling. |
Appetizers & Breads
Oatmeal RollsMonkey Bread
Rhubarb Muffins
Cherry-Nut Bread
Grape-Nut Bread
Blueberry Muffins
Italian Bread
Garlic-Cheddar Bread
Ham & Cheese Biscuits
Stuffed Mushroom Caps
Party Pizzas
Crabbies
Tuna Dip
Artichoke Spread
Taco Dip
Vegetable Dip
Avocado Dip (Guacamole)
Mexican Bean Dip
Spinach Dip in Rye Loaf
Baked Brie with Almonds
Easy Fruit Dip
Pizza Meatballs
Meatballs
Pineapple Cheese Ball
Kahlua Liquor
Soups, Salads, & Side Dishes
Fruit ConsommeTwo-Melon Soup
Zucchini Soup
Fresh Broccoli Salad
Best Bean Salad
Antipasto
Pasta Twist Salad
Cliff Island Salad
Summer Salad
Coleslaw
Broccoli Salad
Zucchini Slaw
Broccoli & Corn Casserole
Stewed Cabbage
Scalloped Corn
Whipped Sweet Potatoes
Make-Ahead Mashed Potatoes
Hash Brown Potato Casserole
Stuffed Potatoes
Greek Potatoes
Baked Butternut Squash
Three-Hour Refrigerator Pickles
Hot Curried Fruit
Baked Sweet Potato Sticks
Zucchini Layered Casserole
Yam & Cranberry Casserole
Main Dishes
Breakfast CasseroleChicken Enchiladas
Noodles Alfredo
Tuna Italiano
Crab Quiche
Herbed Game Hens
Italian Chicken
Iowa Ham Balls
Pesto Sauce for Pasta
German Beef Stew
Meat Loaf
Shrimp Creole
London Broil Marinade
Crab Salad Pie
Chicken Supreme Casserole
Pork Chops with Blueberries
Chicken Bar-B-Que Sauce
Zucchini Bake
Lemon-Lime Flank Steak
Chicken & Broccoli Casserole
Rice & Cheese Frittata
Blueberry Mountain Man Pancakes
Desserts
Harriet's Maple CookiesFibber McGee Cookies
Molasses Crinkle Cookies
Cecil's Oatmeal Cookies
Scandinavian Almond Bars
Pecan Pie Bars
Blueberry Bread Pudding
Blueberry Cobbler
Petite Cherry Cheesecakes
New England Bluberry Coffee Cake
Tortilla Cups
Blueberry Cake
Three Hole Cake
Quick Chocolate Cola Cake
Easy Time Squares
Doughball Coffee Cake
Fruit Dessert
Amaretto Fruit Flan
Chocolate Sauce
Blueberry Melba
Applesauce Custard
Frozen Fruit
Macadamia Nut Pie
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